£ 24.00–£ 36.00
Called Lilikoi in Hawaii and Maracuya in Latin-America, the passion fruit has a delicate acidity that complements perfectly the sweetness of the mango. Hawaiian mangoes are considered the best in the world, making the Lilikoi Canelé an open door to an edible eden of palm trees and exotic fruits.
Passion Fruit Canelé:
A caramelised crust with a soft custardy heart, this Canelé is filled with an exotic passion fruit curd and topped with a dark chocolate heart.
Contains milk, gluten (wheat), eggs and soya. Made in an environment that handles nuts and soya. Alcohol free.